Practice · 52 articles

Tillage

Tillage is the foundation of the agronomic process, determining the level of the future harvest. The proper choice of soil impact techniques depends not only on the conservation of soil moisture and soil fertility but also on the successful germination of seeds and the phytosanitary state of the fields. Regardless of the scale of the farm, understanding the physical principles of interaction between implements and soil allows for optimizing costs and minimizing the risks of dehydration or over-compaction of the land plot, which is especially important when planning crop rotation and preparing land after various predecessors.

This collection contains materials covering both the theoretical foundations of agriculture and the applied aspects of field work. You will find a detailed analysis of soil preparation technologies — from classic mouldboard ploughing to modern systems of minimum and zero tillage. The articles contain information on the specifics of working with cereal and row crops, vegetables, and fallows, as well as recommendations on choosing equipment and quality control for operations. Studying these materials will help build an effective tillage system adapted to the specific conditions of your enterprise or plot.

Soil and tillage For agronomists

Specifics of tillage for stubble and post-harvest crops

Efficient soil preparation for stubble and post-harvest sowing requires immediate tillage after harvesting the predecessor crop. Adherence to technology and a differentiated approach to tillage depth allow for maximum retention of soil moisture and ensure the yield

Soil and tillage For agronomists

Post-harvest tillage technologies for spring crops

Timely stubble tillage after harvesting cereal crops is a key condition for preserving soil moisture and protecting the future harvest from weeds, pests, and diseases. The article describes effective field preparation methods and critical timelines for operations to ensure successful sowing of spring crops

Crop production For students

Abandonment of mouldboard ploughing and fundamentals of minimum tillage

Transition from traditional ploughing to minimum tillage allows protecting the agrocenosis from erosion and compaction. The article examines the causes of soil profile degradation by classical methods and presents effective ways to implement resource-saving technologies

Crop production For students

Technology of plot, circular, and even soil ploughing

The choice of ploughing method depends on the design of the plough and the field parameters. The article examines technologies of plot, circular, and even soil tillage, as well as requirements for the quality of ploughing

Crop production For students

The evolution of technologies and scientific basis of tillage in agriculture

The article describes the evolution of tillage methods: from primitive hoeing tools of antiquity to the emergence of the metal plough and the formation of the scientific theory of ploughing in the 20th century. The reader will trace how the accumulated experience of farmers transformed into systemic agrotechnical methods

Soil and tillage For agronomists

Technological features of effective tillage of occupied fallow in crop rotation

The use of occupied fallow allows for effective balancing of the water regime and increasing soil fertility. The article discusses the rules for selecting fallow-occupying crops, critical harvesting periods, and tillage methods for minimizing moisture losses before sowing winter crops.