Crop · 17 articles

Row crop

Row crops form the basis of intensive agriculture, requiring special attention to agricultural techniques at all stages of the cycle. The success of their cultivation is inextricably linked to effective soil fertility management, competent application of organic and mineral fertilizers, and timely weed control. For an agronomist, understanding the morphological features of crops, such as sugar beet, and knowing the specifics of the region's soil and climatic zones are fundamental factors that determine the yield and economic stability of an agrocenosis.

This collection brings together materials on key aspects of working with row crops. The articles examine modern systems of primary and minimum tillage, including strategies for field preparation for spring and winter precursors. The reader will find recommendations for optimizing mineral nutrition, methodologies for field agrochemical research, and principles for controlling dangerous weeds. The publications will help to systematize knowledge about technological sowing techniques and the evolution of farming systems, providing practical tools for transitioning to more efficient crop production methods.

Soil and tillage For agronomists

Specifics of soil preparation after row crops for spring crops

Late harvesting of row crops requires the agronomist to have a competent tillage strategy for soil moisture conservation and weed control. The article examines effective techniques for stubble cultivation, ploughing, and mulching, adapted to the specific characteristics of various predecessors

Farm machinery For agronomists

Technological foundations and methods of crop sowing

The article describes key aspects of seed preparation and technological requirements for sowing. You will learn how the sowing depth and seed treatment methods affect the uniformity of emergence and future yield

Agrochemistry For students

Methodology of planning and technique of conducting field agrochemical experiments

The article describes the stages of preparation for scientific research in agrochemistry: from choosing a topic and formulating a hypothesis to developing a program and structure for a field experiment. The material will help to systematize the approach to establishing experiments and selecting methodological elements

Crop production For students

System and advantages of primary tillage for spring crops

Primary tillage is the foundation of the future harvest of spring crops. The article reveals the features of autumn field preparation, methods of weed control, and recommendations for choosing tillage technologies depending on the preceding crop.

Crop production For students

The history of development and classification of modern farming systems

The article examines the evolution of farming systems as a complex of agrotechnical measures aimed at increasing soil fertility. You will learn about the key stages of agronomy development and the criteria for classifying systems into primitive, extensive, transitional, and intensive