Concept · 40 articles

Shoot

A shoot is a key plant organ that ensures not only growth and the growing season, but also the possibility of directional formation of the canopy or bush. For a professional agronomist and an enthusiastic gardener, understanding the morphology, bud types, and physiology of shoot growth is the foundation for managing crop development. Knowledge of the anatomical features of the stem and the patterns of the annual cycle allows for the competent distribution of the harvest load, influencing productivity and effectively carrying out plant regeneration.

This collection brings together practical materials on working with grapevines and fruit trees. Readers will find detailed guides on phytotechnics, rules for pruning and tying, as well as modern methods of vegetative propagation. We cover issues of polarity management, growth regulation through changing the inclination angle of branches, and the formation of an optimal canopy structure. This knowledge will help you master techniques for controlling shoot development to create long-lasting, high-yield plantings and professional work with nursery plants in the garden or greenhouse.

Greenhouses and covers For agronomists

Mushroom cultivation technologies in greenhouses and product storage

The use of greenhouses for mushroom cultivation allows for efficient use of space during the autumn-winter period. The article presents recommendations for placing mycelia, requirements for growing conditions, and harvest storage rates

Pruning and training For gardeners

Pruning and canopy formation of fruit-bearing trees in the orchard

Regular pruning of fruit-bearing trees allows maintaining an optimal canopy structure and ensuring a stable harvest. The article describes methods of controlling overcrowding, rules for branch subordination, and the technology of cyclic pruning for the formation of fruiting structures