Practice · 3 articles

Conservation tillage

Conservation tillage is an agrotechnical approach aimed at maintaining soil structure and conserving moisture without turning the soil layer. For a practicing agronomist, choosing this technology becomes a tool for increasing economic efficiency and protecting fields from erosion. Understanding the principles of specialized implements and knowledge of post-harvest preparation methods allow for the competent development of a strategy for preparing soil for the sowing of spring crops, minimizing the loss of soil moisture during critical periods of the growing season.

In this selection, we have compiled materials that will help organize your knowledge of modern methods of soil tillage. You will learn about the design and technical characteristics of machines intended for soil loosening and will understand the design features of the working parts of modern ploughs. We examine in detail effective post-harvest tillage techniques focused on combating desiccation and weeds. These articles will help you compare traditional approaches with conservation tillage methods in order to choose the optimal solution for the specific conditions of your farm.

Soil and tillage For agronomists

Post-harvest tillage technologies for spring crops

Timely stubble tillage after harvesting cereal crops is a key condition for preserving soil moisture and protecting the future harvest from weeds, pests, and diseases. The article describes effective field preparation methods and critical timelines for operations to ensure successful sowing of spring crops