Disease · 25 articles
Fusarium wilt is a dangerous fungal disease affecting a wide range of crops: from grain crops and soy to vegetables and ornamental plants. The causative agents of this infection trigger root and stem rots, vascular wilting, and a significant decrease in the productivity of agroecosystems. The urgency of combating this pathogen is due to the ability of fungi of the genus Fusarium to persist in the soil and spread rapidly under unfavorable climatic conditions, which makes infection control an essential element of modern agricultural technology.
This collection contains materials on the diagnosis and protection methods of various agricultural and ornamental crops against Fusarium infections. You will find scientific data on the efficacy of fungicides, the specifics of microbiological soil reclamation, and technologies for fumigating greenhouse soil. In addition, the articles cover the mechanisms of applying biological preparations based on Trichoderma fungi, techniques for assessing the species composition of pathogens, and comprehensive preventive measures aimed at increasing plant resistance in open-field and protected ground conditions.
Plant protection For agronomists
The article examines the technology of phytosanitary soil preparation in greenhouses using fumigants. You will learn about application rates of chemicals, prevention of soil toxicity, and methods of restoring the substrate microflora for plant protection against a complex of diseases
Plant protection For agronomists
The article describes the mechanisms of the effect of Trichoderma fungi on pathogens and existing methods for the industrial production of biological products. The features of grain and liquid forms, as well as requirements for their storage and quality characteristics, are considered
Plant protection For agronomists
The article examines the development features of grey and black stem rot on cucumbers. You will learn about disease diagnostics and agrotechnical control measures to prevent epiphytotics in greenhouses
Plant protection For agronomists
The review presents regulations for the use of fungicides Oxiхом, Curzate, Topas, and Previcur. The article contains data on modes of action, application rates, and safety measures when treating plants against a complex of fungal diseases
Plant protection For agronomists
Pith necrosis is a dangerous bacterial disease of tomatoes, requiring a complex approach to plant protection. The article examines methods of prevention, characteristics of infection spread, and a step-by-step procedure for when symptoms of the disease are detected
Greenhouses and covers For gardeners
Choosing the right hybrid ensures high yield and product quality in greenhouse farming. The article presents proven self-pollinating cucumber hybrids, which are distinguished by disease resistance and are suitable for cultivation under various conditions
Plant protection For agronomists
Timely diagnosis and an integrated system of plant protection treatments are the foundation for preserving nursery plants. The article describes symptoms of key basal diseases and preventive measures to ensure high survival rates of cuttings
Plant protection For agronomists
The article describes key mechanisms of phytopathogen dissemination, from airborne spore dispersal to secondary infection of foci, and explains factors affecting the rate of epiphytotic development in crops
Plant protection For agronomists
The article examines the natural antagonism mechanisms underlying biological protection and the prospects for using bacteriophages to combat plant bacterioses. The use of these methods allows for an effective reduction in the chemical load on agrocenoses
Crop production For students
Lupine is a valuable grain legume, rich in protein and capable of restoring soil fertility. The article examines breeding achievements in reducing alkaloids and the role of lupine in livestock production and crop production
Plant protection For agronomists
The article presents an analysis of registered products for the protection of rapeseed from pests, diseases, and weeds in the Republic of Belarus. The authors evaluate the range of preparations by chemical classes and modes of action to optimize the crop protection system.
Plant protection For agronomists
The article analyzes the phytosanitary situation in maize crops in Belarus and the degree of plant damage by the European corn borer. The authors examine the factors contributing to the increased harmfulness of the phytophage and its impact on the quality and quantity of the harvest.
