Product · 8 articles
Plant protection is a set of measures aimed at preserving the harvest by controlling pests, pathogens, and adverse environmental factors. For both agronomists and home gardeners, mastering current protection methods is the foundation of profitable farming: whether it involves large-scale sowing of rapeseed and corn or localized vegetable production in greenhouses. Understanding the mechanisms of drug action, assessing the phytosanitary state of land, and knowing the legal aspects of organic farming allow for minimizing losses and maintaining the health of agroecosystems.
In this selection, we have gathered expert materials covering key aspects of modern phytosanitation. You will find detailed reviews of chemical and biological means of protection, including the principles of their action within the plant vascular system and the specifics of application against dangerous pests, such as the European corn borer or root-knot nematodes. Furthermore, the articles highlight methods for assessing crop infestation, issues of fungicidal protection of cereals, and agrotechnical techniques that help control the microclimate and reduce the risk of disease development in protected soil.
Plant protection For agronomists
The article presents an analysis of registered products for the protection of rapeseed from pests, diseases, and weeds in the Republic of Belarus. The authors evaluate the range of preparations by chemical classes and modes of action to optimize the crop protection system.
Plant protection For gardeners
The article explains the working principles of systemic preparations through the plant's transport pathways. You will learn how the xylem and phloem deliver active ingredients to crop organs and what role translaminar properties play in protection
Greenhouses and covers For gardeners
To control pests and diseases in greenhouses, both specialized chemical preparations and biological control methods are used. The article will help to create a competent plant protection plan by combining agrotechnical requirements, modern insecticides, and the use of beneficial entomophages
Plant protection For agronomists
The assessment methodology allows agronomists to reliably identify the level of nematode infestation in greenhouse crops. Accurate calculation of the average infestation score helps to timely adjust plant protection and forecast harvest losses
Greenhouses and covers For agronomists
Managing planting density, timely suckering, and temperature control are the foundation of tomato yield. The article describes methods of bush training and key microclimate parameters for successful cultivation in protected soil
Plant protection For agronomists
The article analyzes the phytosanitary situation in maize crops in Belarus and the degree of plant damage by the European corn borer. The authors examine the factors contributing to the increased harmfulness of the phytophage and its impact on the quality and quantity of the harvest.
Plant protection For agronomists
The article presents the results of long-term studies on the efficiency of fungicides against septoria and fusarium head blight of spring wheat. The techniques of plant protection under conditions of artificial infection pressure to preserve yield and grain quality are discussed
Fruit growing For agronomists
A law aimed at developing the production of organic products and supporting local agricultural producers has been adopted in the Krasnodar Territory. The article outlines the main powers of authorities and mechanisms for stimulating organic farming in the region
