Fertiliser · 39 articles
Compost is an essential tool in managing soil fertility and organizing efficient crop production. Properly prepared organic substrates not only provide plants with necessary nutrients but also form an optimal soil structure, improving its physical and biological characteristics. This selection covers both the theoretical foundations of using organic materials and the applied aspects of working with them: from selecting raw materials and microbial decomposition processes to the industrial production of specialized substrates for mushroom farming.
Readers will find detailed materials on the chemical composition and properties of various types of fertilizers, including peat and production waste. Special attention is paid to technologies for preparing composts intended for growing mushrooms, as well as methods for quality control of substrates. In addition, the selection covers issues of plant protection against diseases and pests in greenhouse conditions, the relationship between the activity of saprophages and soil formation processes, and modern agrochemical analysis techniques that allow for the accurate calculation of organic application rates to increase yield in home gardens and specialized greenhouse operations.
Greenhouses and covers For gardeners
Using an organic layer in a greenhouse helps to protect plant roots from stress, maintain soil structure, and stimulate beneficial microflora. The article reveals the benefits of mulching and the correct technology for preparing the soil before applying the material
Ecology For students
Global fisheries are facing a crisis due to overfishing, which increases the burden on agriculture. The article reveals the link between declining fish stocks and the need for rational management of agricultural soil
Plant protection For agronomists
The article examines the factors affecting the development of cucumber seedlings in a greenhouse. The reader will learn about the causes of delayed emergence, the consequences of non-pathogenic disorders, and the impact of rare viral diseases on the greenhouse crop
Plant protection For agronomists
Black leg is a dangerous disease of cucumber seedlings caused by soil-borne pathogens. The article describes the symptoms of seedling infection, sources of infection, and main control measures against rot pathogens in greenhouses
Plant protection For agronomists
The review presents regulations for the use of fungicides Oxiхом, Curzate, Topas, and Previcur. The article contains data on modes of action, application rates, and safety measures when treating plants against a complex of fungal diseases
Greenhouses and covers For gardeners
The article provides practical recommendations for cultivating early cabbage, leek, and garlic cultivars in protected soil. You will learn about fertilizer application rates, planting patterns, and key care stages for these vegetable crops
Agrochemistry For students
Humus surpasses traditional organic fertilizers in its impact on crop yield and development. The article reveals the advantages of vermicompost, yield increase indicators, and the specifics of its application under various climatic conditions
Agrochemistry For students
Cereal straw is a valuable source of organic matter and a complex of macro- and micronutrients. The article provides detailed data on the chemical composition of straw and the amount of nutrients returned to the soil upon its incorporation.
Greenhouses and covers For gardeners
Vertical cultivation in a protected ground requires proper staking and timely sucker removal of plants. The article examines methods for optimizing greenhouse space and the significance of soil composition for the proper development of vegetable crops
Greenhouses and covers For gardeners
Adjusting greenhouse soil acidity to optimal pH values of 5.5–6.5 is achieved through the application of compost, humus, and wood ash. These components improve soil structure and provide plants with balanced nutrients
Agrochemistry For students
The article examines modern methods of improving soil structure and providing plants with nutrients. You will learn about the application of soil amendments, drainage materials, and controlled-release nutrient technologies to achieve stable yields.
Agrochemistry For students
The article describes the principles of mineral and organic nutrition of fruit trees. You will learn how to consider the type of root system and plant development phases for effective fertilizer application
