Complex fertilizer is the foundation of modern plant cultivation, ensuring balanced nutrition for crops throughout the entire growing season. Competent use of mineral and organic compositions, as well as growth regulators, allows for a significant increase in yield, taking into account the biological needs of plants, the chemical properties of the soil, and the developmental phases of the crop. The implementation of scientifically grounded nutrition systems, based on the classical works of domestic agrochemists and modern technologies, is a necessary condition for achieving high production indicators both in open ground and in greenhouse farms.
This collection gathers materials covering key aspects of agrochemistry: from an in-depth analysis of the composition of specialized soils and innovative fertilizers to applied methods of application of zinc top dressing and nitrogen-phosphorus compounds. Readers will find practical recommendations for the nutrition of tomatoes and other vegetable crops, learn about fertilizer production technologies, and familiarize themselves with the historical development of agrochemical science in Russia. This information will help agronomists and amateur gardeners optimize the cultivation process, select substrates correctly, and build an effective strategy for fertilizer application to meet the needs of various agricultural crops.