Topic · 41 articles
Growing vegetable crops in open ground and under cover: soil and seedling preparation, planting patterns, irrigation and fertilization regimes, crop rotation, and harvesting. Additionally, the specifics of individual crops and techniques for early production.
20 min read For gardeners
The article examines the rules for growing savoy cabbage and kohlrabi, including temperature requirements, sowing patterns, and recommendations for top dressing. Basic methods for protecting brassica crops from common pests are also provided
8 min read For students
Vegetable crops require strictly defined moisture regimes for the formation of a high-quality harvest. The article provides a classification of vegetables by groups and offers recommendations for maintaining optimal levels in the root zone.
19 min read For gardeners
The article examines practical care techniques for cucumbers in greenhouse conditions, including the organization of soil heating and mulching methods. The material will help to effectively plan planting and provide plants with comfortable growth conditions to obtain a rich harvest
14 min read For students
Vegetable crops are characterized by high nutrient uptake with a limited root system. The article explains how to correctly calculate fertilizer doses taking into account the intensity of NPK consumption by different groups of plants
18 min read For gardeners
A practical guide to growing tomatoes in film greenhouses using manure biofuel. The article covers methods of bed preparation, plant spacing schemes, rules for stem training, and temperature regimes for obtaining an early harvest
3 min read For students
A rational nutritional system for vegetable crops is based on the balance method of fertilizer calculation and stage-by-stage application of elements depending on plant growth phases. The article describes the rules for distributing top dressing rates and methods of their incorporation to achieve the planned yield
