Topic · 41 articles
Growing vegetable crops in open ground and under cover: soil and seedling preparation, planting patterns, irrigation and fertilization regimes, crop rotation, and harvesting. Additionally, the specifics of individual crops and techniques for early production.
4 min read For students
A proper tillage system is the foundation for regulating the nutrient regime of fields. The article examines technological methods for soil preparation after late vegetable predecessors and the cultivation of perennial grass sod.
11 min read For students
Sowing strategy and seedling development depend on the biological characteristics of seed. The article analyzes patterns of crop germination and provides a classification of seed by size for effective equipment calibration
8 min read For students
Comprehensive pre-sowing preparation protects seed from pathogens and helps seedlings overcome stress conditions. The article describes methods of density-based sorting, disinfection technologies, encrusting, and thermal treatment of seed of popular vegetable crops
6 min read For students
The transplant method allows for the efficient use of arable land and climatic resources for intensive vegetable production. The article reveals the key economic benefits of using transplants and the role of this method in increasing yield
5 min read For students
The concept of a "head start" directly depends on the age and quality of the seedlings. The article explains how age characteristics affect plant establishment and why choosing the correct planting time helps minimize development losses in vegetables.
14 min read For students
The article describes the main methods of soil preparation for open nursery beds and greenhouses. Readers will find recommendations on fertilizer application, the composition of nutrient mixtures, and technologies for growing transplants in containers
