Dicotyledons

Dicotyledonous plants form the basis of both crop cultivation and the weed vegetation that agronomists and gardeners encounter daily. Understanding the biological characteristics, taxonomy, and development mechanisms of these species is essential for developing effective strategies for crop protection. Proper identification of weeds and knowledge of their critical growth phases allow for the optimization of herbicide application and other control methods, preventing a decrease in the productivity of plantations, berry fields, and grain crops.

This collection gathers materials covering a wide range of practical tasks: from the protection of field crops, such as corn, wheat, and soybeans, to the control of invasive species and weeds in specialized plantings. Readers will find articles devoted to the results of field trials of modern preparations, the prevention of weed resistance, as well as methods of monitoring and the agronomic features of cultivating various agricultural crops. These data serve as a scientific basis for making informed decisions when organizing a plant protection system and increasing the profitability of agricultural production.