Fertiliser · 31 articles
Manganese is a chemically active trace element that plays a critical role in plant metabolism and the formation of their productivity. Its availability to the root system is directly limited by the physicochemical properties of the soil, including acidity and the dynamics of the soil solution. For an agronomist and a plant production specialist, it is extremely important to understand the biogeochemical patterns of this element, since its deficiency or excess can significantly reduce yield and product quality, creating systemic problems in intensive agriculture.
In this selection, we have combined materials that help to comprehensively assess the role of manganese in an agrochemical strategy. The reader will find expert articles on the forms in which the element is found in soils, methods for diagnosing its deficiency in various crops, and practical approaches to the application of specialized micronutrient fertilizers. In addition, the selection includes works on related aspects of plant nutrition, touching upon the role of other trace elements, the principles of agrochemical analysis of substrates, and general strategies for fertilizer application. This data will become a reliable methodological basis for fine-tuning nutritional systems and increasing the efficiency of agrotechnical measures for field and greenhouse crops.
Plant protection For agronomists
The development of pathogen resistance to fungicides poses a serious threat to the harvest. This article examines plant protection methods through the judicious rotation of products with different modes of action and the use of effective tank mixtures
Plant protection For agronomists
The article discusses prevention and control methods for tomato powdery mildew using sodium humate, biological fungicides, and immunomodulators. Application schemes for plant protection products during the growing season are presented
Vegetable growing For gardeners
The article examines the rules for growing savoy cabbage and kohlrabi, including temperature requirements, sowing patterns, and recommendations for top dressing. Basic methods for protecting brassica crops from common pests are also provided
Greenhouses and covers For gardeners
The article presents a professional methodology for growing healthy 60–65-day cabbage seedlings. You will learn about substrate requirements, temperature regime rules, and important care stages for obtaining sturdy plants
Agrochemistry For students
Photosynthesis is a fundamental process of solar energy accumulation, on the efficiency of which crop yield indicators directly depend. The article reveals the mechanisms of carbon dioxide absorption and the role of radiation in ensuring plant productivity
Agrochemistry For students
The article discusses the classification of proteids based on the types of their prosthetic groups. The chemical features of nucleoproteins, metalloproteins, phosphoproteins, lipoproteins, and glycoproteins are described
Viticulture For agronomists
High-quality nursery plants are obtained from healthy and true-to-type mother plantations that have undergone mandatory certification. The article examines evaluation criteria for vineyards and approaches to mass selection during cutting harvesting.
