Topic · 119 articles
Seeds and varietal composition: quality and seed preparation, germination capacity and energy, seed dressing, sowing rates. Characteristics of varieties and hybrids, principles of selection based on the growing zone and intended use of the produce.
2 min read For agronomists
The article describes the morphology of Colchicum autumnale seeds and fruits, which is necessary for identifying this weed in feed, and also reveals the health risks of the alkaloid colchicine
2 min read For agronomists
The article provides a description of the fruits and seeds of Convallaria majalis, as well as information on its toxicity. The material will help to identify the dangerous plant to prevent poisoning in humans and livestock animals
2 min read For agronomists
The article provides a botanical description of the fruits of industrial hemp as a common weed of crops and analyzes the plant's toxic properties. It examines the dependence of the narcotic activity of the crop on climatic growth conditions
1 min read For agronomists
Aristolochia clematitis is a poisonous plant capable of contaminating the harvest and posing a serious health hazard. The article will help identify the weed by the appearance of its fruits and seeds to ensure the quality control of agricultural products.
1 min read For agronomists
European wild ginger is a dangerous pasture weed that poses a threat to livestock health. The article describes the seed morphology and toxic components of the plant, which are necessary for controlling the purity of seed material
1 min read For agronomists
The article describes the seed structure of water pepper, the specifics of its distribution, and the nature of its impact on the quality of agricultural produce. You will learn why this weed poses a threat to cereal crops and the processing industry
