Topic · 119 articles
Seeds and varietal composition: quality and seed preparation, germination capacity and energy, seed dressing, sowing rates. Characteristics of varieties and hybrids, principles of selection based on the growing zone and intended use of the produce.
1 min read For agronomists
The article describes morphological features of Eruca sativa seeds and pods, helping agronomists to identify the weed during material analysis. An overview of the main regions of distribution of this harmful plant is also presented.
1 min read For agronomists
The article provides a detailed botanical description of field pennycress seed, including its external features, dimensions, and structural characteristics. Also discussed are the plant's geographical distribution and its role as a weed in agricultural crops.
2 min read For agronomists
Crown vetch poses a serious threat to agronomy due to the difficulty of cleaning grain and the presence of dangerous glycosides in it. The article describes the biological characteristics of this weed and its impact on the quality of agricultural products
2 min read For agronomists
The article provides a detailed description of the morphology of seeds and fruits of sweet clover, as well as examines the mechanisms of toxic action of coumarins during feed spoilage. The material contains information on the plant's distribution and methods for preventing poisoning in livestock animals
1 min read For agronomists
The article provides a detailed description of the morphological traits of pods and seeds of white sweetclover. Information is provided on the plant's range and a list of crops that it most frequently infests as a weed
2 min read For agronomists
Thermopsis lanceolata is a dangerous weed, the seed and green mass of which pose a serious threat due to a high concentration of toxic alkaloids. The article describes the morphological characteristics of the seed and the mechanisms of action of the toxic substances required to identify the weed in grain crop sowings.
