Topic · 135 articles
Diseases, pests, and weeds: diagnostic symptoms, economic thresholds, and agrotechnical, biological, and chemical control measures. Application regulations, pre-harvest intervals, and rotation of active ingredients to prevent resistance.
12 min read For agronomists
The article presents an effective plant protection scheme for industrial blackcurrant against mites, caterpillars, and clearwing moths. The methodology is based on the application of biological preparations and pheromone monitoring, ensuring the production of an environmentally safe harvest
5 min read For agronomists
The article examines rare viral diseases of greenhouse tomatoes, their symptoms and main transmission routes of infection. You will learn how controlling aphids, thrips and soil-borne nematodes helps to prevent the spread of viruses in a greenhouse
10 min read For agronomists
Fusarium wilt is a dangerous vascular disease of strawberry, leading to the gradual death of plants. The article describes the characteristic signs of plant damage and the biological features of the soil-borne pathogen that causes the development of necrosis
21 min read For agronomists
The article presents an analysis of registered products for the protection of rapeseed from pests, diseases, and weeds in the Republic of Belarus. The authors evaluate the range of preparations by chemical classes and modes of action to optimize the crop protection system.
3 min read For agronomists
Black leg is a dangerous disease of cucumber seedlings caused by soil-borne pathogens. The article describes the symptoms of seedling infection, sources of infection, and main control measures against rot pathogens in greenhouses
6 min read For agronomists
Strawberry aphelenchoides is caused by the microscopic nematode Aphelenchoides fragariae, which attacks plant buds and leaves. This article describes methods for identifying the pest, its biology, and ways to protect plantings through thermal disinfection and the application of systemic products
