Topic · 135 articles
Diseases, pests, and weeds: diagnostic symptoms, economic thresholds, and agrotechnical, biological, and chemical control measures. Application regulations, pre-harvest intervals, and rotation of active ingredients to prevent resistance.
10 min read For agronomists
The article examines methods of protecting pepper in protected soil from anthracnose, root-knot nematodes, and the impact of chemical compounds. Preventive measures, agrotechnical practices, and specifics of fungicide application are described
17 min read For agronomists
The article is devoted to the problem of pollen beetle resistance to insecticides and the search for optimal strategies for winter rapeseed plant protection. Based on field trials from 2021–2023, methods of pest control to prevent harvest losses are analyzed
13 min read For agronomists
The article describes the main symptoms and signs of various types of root and basal rots in tomato seedlings under greenhouse conditions. You will learn to distinguish disease pathogens for timely diagnosis and plant protection
7 min read For agronomists
The article examines the development features of black rot and bacterial soft rot in cabbage. Effective plant protection schemes are presented, including seed treatment and application of biological preparations to plantings
17 min read For agronomists
The article examines the transformation of the complex of trunk pests in pine forests of Belarus and presents a method for a comprehensive scoring assessment of their harmfulness. The material is based on long-term observations of the state of forest stands and an analysis of the biology of the main xylophagous species
18 min read For agronomists
Clubroot is a dangerous disease of crucifers, causing gall formation on roots and harvest loss. The article describes the signs of the disease, conditions for its spread, and integrated management measures against the pathogen
