Topic · 44 articles
Poultry breeding and keeping: breeds and crosses, incubation and rearing of young stock, age-specific feeding, lighting and ventilation regimes, egg and meat productivity, disease prevention.
12 min read For agronomists
The choice of battery cage design directly affects the efficiency of poultry house utilization and stocking density. The article examines the characteristics of multi-tier systems and the specifics of their operation in modern poultry farms
16 min read For agronomists
The article examines the key conditions for keeping caged layers to ensure high productivity. The author analyzes the optimal age for transferring pullets and the influence of stocking density on poultry survival and egg production volumes
8 min read For agronomists
The article examines technical requirements for poultry houses for floor-rearing of poultry, as well as the specifics of preparing facilities and microclimate for raising healthy replacement young poultry
10 min read For agronomists
The article examines the forms of complete compound feed and the specifics of their application for different age groups of poultry. Special attention is paid to the organization of feeding for replacement young stock and the features of using wet mixtures in small farm holdings
19 min read For agronomists
Modern meat poultry farming is based on the comprehensive implementation of scientific and technical achievements, specialized rearing of young birds, and intensive selection methods. The article examines key factors for increasing productivity, including line crossing and the optimization of housing systems
18 min read For agronomists
The article examines the lighting regime and stocking density parameters for broilers in battery cages. It also provides recommendations for cost-effective fattening of egg-breed cockerels for meat using specialized feed rations
