Sweet pepper is one of the most in-demand nightshade crops, valued for its high content of vitamins and minerals. Successful cultivation of this vegetable requires an understanding of its biological characteristics, the specifics of care in protected soil, and strict adherence to agrotechnical rules. For both experienced agronomists and novice gardeners, it is important not only to provide optimal conditions for plant development but also to master methods for predicting the productivity of the plot, as well as tools for protecting plantings from pathogens and physiological disorders.
This collection gathers materials that help in taking a comprehensive approach to the cultivation of sweet peppers and other nightshade crops. You will learn about the main differences in the agrotechnics of pepper and eggplant, and study methods for the prevention and control of diseases characteristic of this family. Furthermore, the articles present practical recommendations on calculating the expected yield per square meter of a greenhouse. This information will help optimize cultivation processes and achieve stable harvest indicators under various growing conditions.