Topic · 135 articles
Diseases, pests, and weeds: diagnostic symptoms, economic thresholds, and agrotechnical, biological, and chemical control measures. Application regulations, pre-harvest intervals, and rotation of active ingredients to prevent resistance.
7 min read For agronomists
The article examines the relationship between the developmental phases of greenhouse crops and the intensity of pathogen infection. The author analyzes environmental factors and maintenance methods that determine the economic viability of disease control
19 min read For agronomists
The assessment methodology allows agronomists to reliably identify the level of nematode infestation in greenhouse crops. Accurate calculation of the average infestation score helps to timely adjust plant protection and forecast harvest losses
21 min read For agronomists
Review of the biological characteristics and spread problems of invasive species of Sosnowsky's hogweed and Canadian goldenrod in the territory of the Republic of Belarus. The history of their introduction and negative impact on the environment are examined.
11 min read For agronomists
The article describes key mechanisms of phytopathogen dissemination, from airborne spore dispersal to secondary infection of foci, and explains factors affecting the rate of epiphytotic development in crops
13 min read For agronomists
Cucumber mosaic is a dangerous viral disease capable of reducing crop yield by up to 50%. This article examines the main signs of plant infection, the biology of the pathogen, its transmission pathways, and modern approaches to plant protection.
12 min read For agronomists
The article presents the results of long-term studies on the efficiency of fungicides against septoria and fusarium head blight of spring wheat. The techniques of plant protection under conditions of artificial infection pressure to preserve yield and grain quality are discussed
