Topic · 20 articles
Fish farming in ponds and recirculating aquaculture systems: pond preparation and stocking, feeding, water quality and oxygen level monitoring, overwintering, harvesting, and commercial production.
12 min read For students
The material systematizes standard indicators for pond fish farms, covering cycles of rearing broodstock, replacement young stock, and market-size carp. The data reflect parameters of stocking density, natural fish productivity, and planned fish weight by age groups
18 min read For students
The transition to artificial feed and an increase in stocking density allow for a tenfold increase in the yield of marketable fish. The article reveals density standards, principles of ration calculation, and requirements for the composition of compound feed for efficient carp farming.
14 min read For students
Effective carp farming requires adjusting basic feeding rates based on external conditions. The article examines coefficients for different feed quality, the effect of oxygen levels on fish appetite, and methods for calculating rations for large individuals
18 min read For students
Using mixed stocking and polyculture allows for the intensification of the exploitation of the pond food base. The article explains the principles of co-culturing fish of different ages and species to increase the overall fish productivity of the farm
8 min read For students
The joint use of fattening ponds for poultry ranging and fertilizer application allows for a significant increase in fish productivity. The article contains the stocking rates for ducks and the principles of mineral fertilizer application for the stimulation of the natural food base for carp
7 min read For students
The article reveals the specifics of industrial fish farming and compares the efficiency of using RAS, cage installations, and traditional pond farms. You will learn about key differences in productivity and resource consumption when choosing a technology for aquaculture
