Topic · 216 articles
Protected cultivation: types of greenhouses, cold frames, and temporary covers, microclimate and supplementary lighting, heating and ventilation, soils and substrates, specifics of growing crops in enclosed structures, and season extension.
11 min read For gardeners
Producing early greens and radishes in protected soil is a reliable way to start the season with high profitability. The success of cultivation depends on proper substrate preparation, adherence to temperature parameters, and planting density for each crop
3 min read For gardeners
The efficiency of greenhouse vegetable production depends on the competent use of top dressing. The article analyzes key types of fertilizer, rules for their application, dosages, and recommendations for soil management for plant protection and product safety
19 min read For gardeners
Hotbeds remain an essential tool for growing transplants and obtaining early vegetable harvests. The article provides tips on site selection, designing modular structures, and organizing heating using organic waste
9 min read For gardeners
The article provides important recommendations for cucumber care: from protecting seedlings to proper irrigation. You will learn how to diagnose nutrient deficiencies and ensure optimal growing conditions for the plants
5 min read For gardeners
Adjusting greenhouse soil acidity to optimal pH values of 5.5–6.5 is achieved through the application of compost, humus, and wood ash. These components improve soil structure and provide plants with balanced nutrients
7 min read For gardeners
The article describes a methodology for calculating greenhouse natural ventilation parameters. Principles for determining the dimensions of openings to create optimal air exchange and effective removal of excess heat are examined
